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Pop-Up Stand & Catering by Tina Tamale of La Borinqueña (582 -7th St, Old Oakland)

I'm a third generation tamale girl expanding our family's 69 year old business to include a mobile outpost! I love Tamales, Oakland, Indie Stuff & LARD!

To visit La Borinqueña Mex-icatessen & Specialty Shop please click here!

To reach Tina Tamale for a price quote at least 48 hours in advance, email her through the contact page or call 510/397.TINA (8462). Please allow 24 - 48 business hours for a response. Orders for today or tomorrow call 510/444.9954 ext 3.

Wednesday, July 30, 2014

Nationally Televised Food Show: Food Rush :: #OaklandEats Episode

"You know what I noticed about Oakland? Everything is made with love," says Chef Ryan Scott.

Watch while Ryan visits a few of Oakland's restaurants including: Fist of Flour Pizza Company (segment 1) making delicious pizza in the Laurel District, Fivetenburger Truck (segment 1) grilling up juicy burgers all over, La Borinqueña Mex-icatessen with Tina Tamale (segment 2) celebrating 70 years of Mexican tamales in Old Oakland, Souley Vegan (segment 3) serving vegan soul food in Jack London District and the brand new The Cook and her Farmer (segment 4) making locally sourced ingredients and fresh oysters available in Old Oakland too. 

Food Rush is a nationally broadcast, Emmy award winning food show airing on the Live Well Network (ABC).  

Watch online here: http://j.mp/OaklandEatsFRTVShow2014

Tuesday, January 21, 2014

Food Rush Episode:: Chef Ryan Scott Explores Mexican Food with Tina Tamale

If you want the secret to making amazing tamales, Tina Tamale Ramos is the person to talk to. Tina reveals a family recipe Sunday at 8pm/7c on Food Rush with Chef Ryan Scott on the Live Well Network.

SUN 1/19/14: 8pm Food Rush Mexican Eats (HD, New, TV-G) Chef Ryan Scott is on a mission to learn how to make delicious Mexican food. He visits San Francisco's Mission District.

Check your local listings: http://livewellnetwork.com/feature/8376859

View the episode and see the recipes online here: http://livewellnetwork.com/Food-Rush/episodes/Chef-Ryan-Scott-Explores-Mexican-Food/9394278